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This rich and creamy soup is delicious and comforting. The soup that will draw a smile on everyone’s face is quick and easy to prepare.

From My Kitchen to Yours

ingredients:

  • Ten peeled potato, cut into big pieces
  • 2 sticks of leek, cleaned and chopped into big pieces
  • 5 peeled cloves of garlic
  • 1 peeled and chopped onion
  • 1 cup of heavy cream
  • 1/2 lb ground beef or turkey bacon
  • 1/2 cup shredded cheddar cheese
  • finely chopped chives
  • 3 tbs butter
  • Salt & white pepper
  • 8-10 cups of water or chicken broth

Preparation:

  • Sauté garlic and onions with butter
  • Add potato, leeks, water, salt, and pepper and boil on medium heat for 25 minutes.
  • Bring to a simmer
  • Brown the ground meat (or the turkey bacon), then add salt, pepper, and all spices.
  • Blend the mixture until it’s creamy
  • Stir in the heavy cream and the cheddar cheese
  • Garnish your serving dish with ground beef or turkey bacon and chives

Bon Appétit

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