This rich and creamy soup is delicious and comforting. The soup that will draw a smile on everyone’s face is quick and easy to prepare.
From My Kitchen to Yours
ingredients:
- Ten peeled potato, cut into big pieces
- 2 sticks of leek, cleaned and chopped into big pieces
- 5 peeled cloves of garlic
- 1 peeled and chopped onion
- 1 cup of heavy cream
- 1/2 lb ground beef or turkey bacon
- 1/2 cup shredded cheddar cheese
- finely chopped chives
- 3 tbs butter
- Salt & white pepper
- 8-10 cups of water or chicken broth
Preparation:
- Sauté garlic and onions with butter
- Add potato, leeks, water, salt, and pepper and boil on medium heat for 25 minutes.
- Bring to a simmer
- Brown the ground meat (or the turkey bacon), then add salt, pepper, and all spices.
- Blend the mixture until it’s creamy
- Stir in the heavy cream and the cheddar cheese
- Garnish your serving dish with ground beef or turkey bacon and chives
Bon Appétit